Baked Burgundy French Onion

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Baked Burgundy French Onion

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Just like they serve in your favorite restaurant! This soup is filled with delicious French Onion flavor and has a delectable aroma. Simply add water and a sliced onion and cook for 25 minutes. Top with toasted bread or croutons and a slice of Provolone or Swiss cheese. After broiling until the cheese is bubbly golden brown, you will be eager to dig in!