Baked Burgundy French Onion
Just like they serve in your favorite restaurant! This soup is filled with delicious French Onion flavor and has a delectable aroma. Simply add water and a sliced onion and cook for 25 minutes. Top with toasted bread or croutons and a slice of Provolone or Swiss cheese. After broiling until the cheese is bubbly golden brown, you will be eager to dig in!
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Makes 8 cups!
Net Package Weight 5.6 oz (159g)
$5.00 for 1
$12.00 for 3 (ONLY $10 until 1/1/15)
$22.50 for 6 (ONLY $20 until 1/1/15)