Cugino's Four Cheese Garlic Spread Recipes
Product Description
Clean & loosen clams from shell. Pre-heat oven to 350 degrees. Combine equal parts Cugino's with plain Italian bread crumbs and a splash of white cooking wine. Spread mixture generously over clams and bake 15 - 20 minutes. Squeeze on fresh lemon juice and serve. "As good as it gets!"
We suggest using a filet of Dover Sole or Orange Roughy. Place fish on a foil covered tray and spread Cugino's over the entire top side of fish. Sprinkle generously with plain Italian bread crumbs and broil on 2nd rack from top until cooked tender and golden bubbly brown. Squeeze on fresh lemon juice & serve. "Fantastically Fabulous"
Clean & devein 12 fresh large (10-15 count/lb.) shrimp. Pre-heat oven to 350 degrees. Combine 1/2 cup Cugino's with 1/2 cup plain Italian bread crumbs along with 1 tbsp. minced onion and 3 tbsp. white cooking wine. In baking dish cover shrimp with mixture, and 2-3 pats of butter on top and bake for approx. 15 - 18 minutes. Add fresh squeezed lemon juice. (Serves 2) "A Delicious Delicacy"
Rinse artichokes. Cut approximately a half inch off the top of artichoke, and cut off stem. With scissors snip off tips of remaining petals. Combine equal parts of Cugino's with plain Italian bread crumbs and stuff each petal with mixture (1/3 cup of mixture for each artichoke. Place artichokes in covered pan with 1/2" of water and 2 tbsp. olive oil. Cook on low heat for approx. 70 minutes. Squeeze on fresh lemon juice. "Unbelievable!"
Mix 1 - 8 oz. jar of Cugino's with equal parts milk in sauce pan on medium heat. Whisk in 3 to 4 tbsp. of flour to hold mixture together. When sauce is completely melted and bubbly, add in approx 12 - 14 medium sized cleaned and deveined fresh shrimp. Cook about 8 - 10 minutes until shrimp is tenderly firm. Pour over fresh aldente linguine or fettuccine. Sprinkle with fresh chopped parsley. (Serves 3 - 4) "My Personal Favorite"
Spread Cugino's on your favorite Italian bread and broil for delicious garlic bread. Stuff mushroom caps with Cugino's, top with plain Italian bread crumbs and broil until bubbly golden brown. Cugino-size your next batch of mashed potatoes by adding Cugino's to taste during the "mashing." Top steamed asparagus with Cugino's for a garlicky garden treat. Mix 1 - 8 oz. jar of Cugino's with 1/2 Cup real Mayonaise, add in 1 10 oz. can sliced artichoke hearts and bake until bubbly golden brown for a hearty hot bread-dip.
